1/2 cup yogurt or 1 cup coconut yogurt ((VEGAN option)
1 Mango’s pulp
1/2 teaspoon Turmelixir
1/2 teaspoon rose water
Blend all ingredients well, for a smooth creamy Lassi.
Top with saffron, if you like!
Enjoy this delicious recipe this summer, the mangoes are in season and so yummy!
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